Justine's Gluten Free Protein Cookie Chocolate Chip 64g

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Ingredients

Ingredients: Justine’s Protein Blend (48%) (Calcium Caseinate (Milk), Almonds, Egg), No Added Sugar Dark Compound Choc-Type Chips (12%) (Sweetener (Erythritol), Vegetable Fat (Palm Kernel Oil (Contains Emulsifier (Sorbitan Tristearate))), Cocoa Solids, Soy Protein Isolate, Emulsifier (Soy Lecithin), Natural Flavour), Sweetener (Erythritol), Vegetable Oil Spread (Palm Oils & Fats, Water, Salt, Emulsifier (Soy Lecithin, Mono- And Di-Glycerides Of Fatty Acids), Natural Flavour, Acidity Regulator (Citric Acid), Natural Colour (Carotene), Antioxidant (Mixed Tocopherols Concentrate)), Bulking Agent (Polydextrose), Humectant (Vegetable Glycerol), Natural Flavour, Emulsifier (Soy Lecithin), Baking Powder (Contains Raising Agents [Sodium Acid Pyrophosphate, Sodium Bicarbonate]), Sea Salt. Contains Egg, Milk, Soybean, Tree Nuts. May Contain Traces Of Peanuts, Hazelnuts. Excess Consumption May Have A Laxative Effect We Only Use RSPO Certified Palm Oil. Storage:To Be Stored In A Cool Dry Place Out Of Direct Sunlight. Made In New Zealand From Imported And Local Ingredients.

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