Wattie's Chilli Beans Hot 420g
Description
Fire up your kitchen with Wattie’s® Chilli Beans Hot. These kidney beans are mixed with a blend of tomatoes, onion, jalapeno peppers, chilli and more to create a versatile can of beans for any Mexican dish. Invite your friends and family over for Taco Tuesday and impress them with Wattie’s® Chilli Beans Hot. Cook into a spicy chilli con carne, or simply use as a taco or quesadilla filling. In summer, Wattie’s® Chilli Beans Hot are the best in a burrito bowl with plenty of vegetables and some guacamole on top. Made with no added colours, Wattie’s® Chilli Beans Hot are high in protein, 99% fat free and an excellent source of dietary fibre.Ingredients
Red Kidney Beans (54%) (Contain Traces of Soy), Sauce (46%) [Tomatoes (34%), Sugar, Onion, Jalapeno Peppers (1.2%), Spices (Including Chilli), Maize Starch, Maize Thickener (1422), Garlic, Food Acid (Acetic Acid), Salt, Flavours, Herb]. Contains a total of 39% vegetables.
Preparation Instructions
Stovetop: Empty contents into a saucepan. Stir while heating gently until hot. Microwave (1000W): Empty contents into a microwave safe container. Cover and heat on high for 1 minute. Stir and heat for a further minute. Heating times may vary depending on the power of the microwave.
Storage Instructions
Store in a cool dry place. Once opened, transfer unused portion into a sealed non-metallic container. Store in a refrigerator for up to 3 days.
Allergens
Soy
Nutrition Information
Servings Per Packet
2
Serving Size
210g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1340kJ | 640kJ |
| Protein | 14.5g | 6.9g |
| Fat, Total | 0.6g | 0.3g |
| - Saturated | 0g | 0g |
| Carbohydrate | 55.4g | 26.4g |
| - Sugars | 14.5g | 6.9g |
| Dietary Fibre | 15.3g | 7.3g |
| Sodium | 400mg | 190mg |
*All values are considered to be average
